Potato quiche with mushrooms and spinach | Mutti Recipe
Potato quiche with mushrooms and spinach: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 1 kg potatoes
- t.t. salt
- 500 ml unsweetened soy milk
- 100 g chickpea flour
- 200 ml vegetable cream
- 40 g nutritional yeast
- 40 g grated vegetable cheese, Parmesan-style
- half teaspoon kala namak salt
- t.t. pepper
- half teaspoon turmeric
- 250 g Mutti Pasta Sauce with Datterini Tomatoes
- 300 g champignon mushrooms
- 200 g spinach
- 1 clove garlic
- 2 tablespoons extra virgin olive oil
- t.t. parsley
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