Blackeyed Pea Casserole | Just A Pinch Recipes

Blackeyed Pea Casserole | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Saute ground chuck with onion and green pepper. Drain grease and place in cassserole dish. Add peas and tomatoes. Mix well. Top with grated...

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Ingredients

  • 1 1/2 pound(s) ground chuck
  • 1 small onion, chopped
  • 1 small bell pepperm, chopped
  • 10 ounce(s) can blackeyed peas
  • 1 can(s) rotel tomatoes
  • 1 cup(s) grated cheddar cheese
  • 1 package(s) jiffy cornbread mix, blended as package directs

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