How to Make White Chocolate Cheesecake | Ultra Creamy Recipe
Bake a rich, creamy white chocolate cheesecake at home. Follow our easy recipe for a smooth, no-crack finish and a decadent dessert every time.
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- How to Make White Chocolate Cheesecake | Ultra Creamy Recipe
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Ingredients
- Full-fat cream cheese (32 oz/900g)
- High-quality white chocolate (8 oz/225g)
- Large eggs (3-4)
- Granulated sugar (¾ cup)
- Heavy cream (½ cup)
- Vanilla extract (2 tsp)
- Sour cream (½ cup)
- Graham crackers (1½ cups crumbs)
- Unsalted butter (⅓ cup)
- Sugar (2 tbsp)
- Salt (pinch)
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