Brunswick Stew - Chew Nibble Nosh

Ingredients

• 4 Tbsp. butter
• 1 large sweet onion, chopped
• 3 cloves garlic, minced
• 1 (15 oz.) can fire-roasted diced tomatoes, undrained
• 4 cups chicken stock
• 1 1/2 cups barbecue sauce (I use Stubb’s Original)
• 2 Tbsp. Worcestershire sauce
• 1 Tbsp. light brown sugar
• 1/4 tsp. cayenne pepper
• 1 1/2 lbs. pulled smoked pork
• 8 oz. frozen corn
• 8 oz. frozen lima beans
• salt and pepper