Slow Cooker Hamburger Hash with Potatoes and Cheese
Make Slow Cooker Hamburger Hash with Potatoes and Cheese with browned beef, tender potatoes, corn, creamy sauce, and a melted cheddar top. A hearty family…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Slow cooker
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring cup
- Microwave
- Serving bowl
- Plate
- Airtight container
Ingredients
- 1 lb (450 g) lean ground beef
- 1 medium yellow onion, diced
- 1 1/2 lb (680 g) russet potatoes, scrubbed and cut into 1/2-inch cubes
- 1 can (15 oz / 425 g) corn, drained
- 2 cans (10.5 oz / 298 g each) condensed cream of mushroom soup
- 1/3 cup (80 ml) milk
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 2 cups (225 g) shredded sharp cheddar cheese, divided
- 2 green onions, thinly sliced
- Sour cream or hot sauce, optional
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