Nourishing Lab's Holiday Broccoli Salad
Amidst the indulgent feast that typically takes center stage during the holiday season, our Healthy Holiday Broccoli Salad emerges as a refreshing and nourishing delight. This vibrant dish stands out...
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Cooking tools:
- Saucepan
- Stove
- Fine-mesh sieve
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- ¾ cup Quinoa
- 1 1/2 cups Water or Broth
- 4 cups chopped Broccoli Florets
- 1/4 cup Pumpkin Seeds
- 1 large Apple, diced
- 1 cup thinly sliced Celery
- 2 cups Lacinato Kale, chopped
- 1/4 cup Olive Oil, divided
- 3 Tbsp. Lemon Juice
- 2 cloves Garlic, grated
- 1 Tbsp. Honey
- 1/2 Tbsp. Dijon Mustard Or 1 Tbsp. Tahini
- Salt
- Pepper
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