Tortellini Soup | Just A Pinch Recipes

Tortellini Soup | Just A Pinch Recipes

www.justapinch.com

Remove skins from sausages and brown crumbling as you go in a large stock pot. Drain excess fat. While sausage is browning Chop and measure vegetables. Add to sausage pot:...

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Ingredients

  • 1 pound(s) italian sasage mild
  • 64 ounce(s) chicken stock
  • 15 ounce(s) petite cut tomatoes
  • 1 large onion chopped
  • 1 tablespoon(s) minced garlic
  • 1 large carrot sliced thin
  • 2 cup(s) broccoli, frozen
  • 1 bag(s) kale or spinach, fresh
  • 1 package(s) cheese tortellini
  • - salt and pepper to taste

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