Laba Congee Recipe
Today's cold weather coincides with the eighth day of the twelfth lunar month. The most representative food for Laba Festival is Laba Congee. Boil a pot of fragrant and warm Laba porridge, and...
Keywords
- Laba Congee
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Baking dish
- Spoon
- Stove
- Measuring cup
- Fine-mesh sieve
- Pot lid
Ingredients
- 40g Rice
- 30g red beans
- 40g Millet 30g
- 40g Lotus seed
- 40g Red Peanuts
- 11 pieces Red dates
- 6 walnut
- 8 pcs Longan
- 1800ml drinking water
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