Green Beans and Eggplant Stir Fry
Prep Time: 8-10 minutes | Cook Time: 10-15 minutes | Serves 4 Ingredients ¼ cup cooking oil, divided 1/2 pound green beans, cut into 2-3 inch long pieces 1 larg
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Cooking tools:
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- Chef's knife
- Cutting board
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- Stove
- Slotted spoon
- Plate
- Measuring cup
- Measuring spoon
Ingredients
- ¼ cup cooking oil, divided
- 1/2 pound green beans, cut into 2-3 inch long pieces
- 1 large globe eggplant, cut into ½” x 2” strips
- 6 cloves garlic, smashed and coarsely chopped
- 1 red bell pepper, de-seeded and sliced
- 2 Tablespoons soy sauce
- 1/8 teaspoon black pepper
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