How to Cook Barley {Stovetop or IP!}
Two easy methods of cooking barley on the stove or in a pressure cooker, using water or broth for extra flavor. Learning how to cook barely is so easy!
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Ingredients
- 1 cup pearled barley (rinsed)
- 8 cups water (or stock)
- 1 teaspoon salt
- 4 cups water ( or stock)
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