Turkey Stroganoff Skillet Supper Recipe - BettyCrocker.com

Ingredients

• 1 can (14 oz) chicken broth
• 1 jar (12 oz) turkey gravy
• 2 1/2 cups uncooked wide egg noodles (4 oz)
• 1 cup sliced fresh carrots (2 medium)
• 1 cup frozen sweet peas (from 1-lb bag)
• 1/2 cup sour cream
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon pepper
• 2 cups cubed cooked turkey