Angel Food Cake with Creamy Glaze | Tasty Kitchen: A Happy Recipe Community!

Ingredients

• FOR THE CAKE:
• 1 cup Cake Flour
• 1-½ cup Powdered Sugar
• 1-½ cup Egg Whites (from About 12 Eggs)
• 1-½ teaspoon Cream Of Tartar
• ¼ teaspoons Salt
• 1 cup Granulated Sugar
• 1 teaspoon Vanilla
• 1 teaspoon Almond Flavoring
• FOR THE CREAMY GLAZE:
• ⅓ cups Butter
• 2 cups Powdered Sugar
• 2 Tablespoons Up To 4 Tablespoons Of Hot Water