Banana Bread Blondies Recipe | King Arthur Baking
Imagine the flavor of banana bread but the texture of a blondie: you have these banana bread bars! Banana lovers, bake these today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 3/4 cup (170g) mashed banana (from about 1 1/2 large, very ripe bananas)
- 2/3 cup (134g) granulated sugar
- 1/4 cup (54g) light brown sugar or dark brown sugar, packed
- 6 tablespoons (85g) unsalted butter or refined coconut oil
- 1 large egg yolk
- 2 teaspoons King Arthur Pure Vanilla Extract
- 3/4 teaspoon table salt
- 1/2 teaspoon baking powder
- 1 1/4 cups (150g) King Arthur Unbleached All-Purpose Flour
- 1/4 cup (28g) chopped walnuts or pecans, toasted; optional
- 1/4 cup (43g) semisweet chocolate chips or mini chocolate chips
- flaky sea salt, for sprinkling; optional
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