Banana bread blondies - The Jewish Chronicle

Banana bread blondies - The Jewish Chronicle

www.thejc.com

The perfect mash up between two classic bakes

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Ingredients

  • 200g unsalted butter, melted and cooled
  • 125g white granulated sugar
  • 125g soft light brown sugar
  • 3 bananas, mashed
  • 1 tsp vanilla extract
  • 275g plain flour
  • 1 tbsp cornflour
  • 200g dark chocolate chips
  • 100g caramel sauce
  • 2 bananas, sliced lengthwise

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