Jerk Roast Pork With Spiced Apple Sauce | Pork Recipes | Tesco Real Food
This easy roast pork recipe uses a ready-made jerk paste so it's packed with flavour but super simple. Find more roast dinner ideas at Tesco Real Food.
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Ingredients
- 1kg (2lb) pork leg crackling joint
- 195g (6 3/4oz) jerk paste
- 4 shallots, peeled and cut in half lengthways
- 1 tbsp vegetable oil
- 500g (1lb) Bramley cooking apples, peeled, cored and cut into chunks
- ¼ tsp ground allspice
- 1/4 tsp ground cinnamon
- 1 tsp dried thyme
- 1/2 - 1 hot chilli, very finely chopped (optional)
- 1-2 tbsp light soft brown sugar
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