New Orleans Maque Choux - Key Lime Coconut

New Orleans Maque Choux - Key Lime Coconut

keylimecoconut.com

New Orleans maque choux is a classic southern side dish. Easy to make New Orleans comfort food you will make year round. Perfect for Mardi Gras!

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Ingredients

  • 1/4 pound vegan sausage (optional, sliced or diced)
  • 1/2 cup yellow onion (chopped, about 1/4 of a large onion)
  • 1/2 cup green bell pepper (chopped, about 1/4 of a large bell pepper)
  • 2 cloves garlic (minced)
  • 3 cups corn kernels (frozen (thawed, 15 to 20 ounces) or fresh)
  • 1 cup fresh okra (sliced, about 15 okra)
  • 1 cup canned diced tomatoes (undrained, or 1 c. diced fresh tomato, seeded (1/2 pound or two medium))
  • pinches cajun seasoning (to taste)
  • salt and pepper (to taste)
  • 2 tablespoons vegetable oil (or any neutral oil)

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