Brown Sugar and Balsamic Glazed Pork Tenderloin - PantryLink Recipes
Pork tenderloin with a delightful savory-sweet brown sugar and balsamic glaze.
Ingredients
- 0.5 cups brown sugar
- 0.5 cups water
- 0.25 cups balsamic vinegar
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
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