Mississippi Pot Roast 4 | Just A Pinch Recipes

Mississippi Pot Roast 4 | Just A Pinch Recipes

www.justapinch.com

Place broth in slow cooker Place roast in slow cooker Sprinkle with ranch packet and au jus packet. Add pepperoncini peppers and stick of butter. Cover and cook on low for...

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Ingredients

  • 3-4 pound(s) chuck roast
  • 1 packet ranch dressing
  • 1 packet beef au jus mix
  • 5 to 6 whole pepperoncini peppers
  • 1 stick(s) butter
  • 2-3 tablespoon(s) corn starch
  • water to make slurry

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