Salade Lyonnaise
Savory Salade Lyonnaise with soft-boiled eggs, dijon mustard, and sherry vinegar dressing. Serves 8. Perfect for special occasions or dinner parties.
Ingredients
- 1 tbsp dijon mustard
- 2 unit eggs
- 2 tbsp extra-virgin olive oil
- 4 cup frisée or mixed baby lettuce
- 1 unit Shallots
- 2 tbsp sherry vinegar
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