~ Who's Side R You On? Game Day Chili ~ | Just A Pinch Recipes
In a Dutch oven over med high heat, add ground beef, onion, garlic, green pepper Beef base and beef broth - stir to break up beef. Bring to a boil, then simmer for 8-10...
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Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
Ingredients
- 1 pound(s) ground chuck
- 1 onion, chopped
- 1 green pepper, seeded and chopped
- 2 clove(s) garlic, minced
- 1 - 14 ounce(s) can, beef broth
- 1 teaspoon(s) beef base
- 2 1/2 teaspoon(s) chili powder
- 1/2 teaspoon(s) allspice, ground
- 1/4 teaspoon(s) each - ground cinnamon and paprika
- 1 - 15 ounce(s) each - black beans & dark red kidney beans - drained and rinsed
- 16 ounce(s) marzano crushed tomatoes
- 11/2 teaspoon(s) cider vinegar
- Salt - to taste
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