Mrs. Knight’s Bran Muffins | DeKam Family Favourites 2.0
In large bowl, blend together: 2 cups flour bran 1 cup brown sugar tsp. soda baking powder separate beat eggs 4 Tbsp. oil buttermilk (or milk and vinegar) Add the wet to dry. You can add: raisins,...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipe.kragtbakker.com.
Cooking tools:
Ingredients
- 2 cups flour
- 2 cups bran
- 1 cup brown sugar
- 2 tsp. soda
- 2 tsp. baking powder
- 2 eggs
- 4 Tbsp. oil
- 2 cups buttermilk (or milk and vinegar)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Good-Cooking - Bran Muffins
goodcooking.com
Bran Muffins from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Lowfat Oat and Bran Muffins | DeKam Family Favourites 2.0
recipe.kragtbakker.com
Bran Muffins Vintage Recipe
grandmajackiesrecipes.com
7-Week Bran Muffins
karisrecipes.com
Bran Muffins Recipe
pillsbury.com
Bran Muffins
publicdomainrecipes.org
Bran Muffins
agamemnon.net