Butternut & Bacon Spaghetti
The delicious mix of butternut squash, pancetta and spinach makes a healthy (and easy) weeknight dinner. Ingredients 80g pancetta 1.5 tbsp olive oil 750g butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooksprofessional.co.uk.
Cooking tools:
- Pepper mill
- Grater
- Skillet
- Stove
- Slotted spoon
- Saucepan
- Wooden spoon
- Colander
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 80g pancetta
- 1 1/2 tbsp olive oil
- 750g butternut squash, deseeded and cut into cubes
- 2 sprigs of fresh rosemary, finely chopped
- 1/4 tsp chilli flakes
- 3 garlic cloves, crushed
- 350g spaghetti
- 100g spinach, chopped
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