Southwestern Waffle Stack
www.performancefoodservice.com
A waffle sandwich piled high with shredded pork shoulder, an over easy egg, salsa verde and Pepper jack cheese; works great across all dayparts.
Ingredients
- 48 7 in. quarters ea. Krusteaz® Gourmet Belgian Waffle, toasted
- 3 lbs. Shredded pork, cooked
- 24 ea. cheese, pepper jack, sliced
- 24 ea. egg(s), cooked over easy
- 3 cups salsa, verde
- 1/2 cup cilantro, fresh
- 3 cups Red Bell Pepper, strips, sauteed
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