Snickerdoodle Cookies – Pamela's Products
Made with traditional flavors and gluten-free ingredients, these cookies will disappear before your eyes at any gathering you bring them to. Made with our All-Purpose Flour Artisan Blend.
Ingredients
- FOR THE TOPPING
- ⅓ cup white sugar
- 2 teaspoons ground cinnamon
- FOR THE COOKIE DOUGH
- 2¾ cups (385 g) Pamela's All-Purpose Flour Artisan Blend
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1 tablespoon ground cinnamon
- ½ teaspoon salt
- 1 cup shortening
- 1½ cups white sugar
- 2 eggs, large
- 1 teaspoon vanilla
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