Hot Cross Buns Recipe

Name: Hot Cross Buns Recipe
Ingredients: 2 1/4 teaspoons active dry yeast; 3 to 3 1/2 cups Gold Medal™ unbleached all-purpose flour; 4 tablespoons butter, softened; 3/4 cup warm milk; 1/4 cup sugar or honey; 2 eggs; 3 teaspoons spices (cinnamon, nutmeg, ginger, cloves and/or all-spice); 1 teaspoon salt; 1 cup raisins and/or dried cranberries; 1 egg wash egg whisked with 1 tsp water; 1 glaze tsp milk + 3-4 tbsp powdered sugar, or as much needed until glaze is thick

www.tablespoon.com

Yummy, sweet, raisin-filled buns topped with a sugary glaze.

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Ingredients

2 1/4 teaspoons active dry yeast
3 to 3 1/2 cups Gold Medal™ unbleached all-purpose flour
4 tablespoons butter, softened
3/4 cup warm milk
1/4 cup sugar or honey
2 eggs
3 teaspoons spices (cinnamon, nutmeg, ginger, cloves and/or all-spice)
1 teaspoon salt
1 cup raisins and/or dried cranberries
1 egg wash egg whisked with 1 tsp water
1 glaze tsp milk + 3-4 tbsp powdered sugar, or as much needed until glaze is thick