Canning Salsa Verde: Fresh and Flavorful Green Sauce for Your Pantry! - Creative Homemaking
Easy recipe for canning green tomato salsa verde from green tomatoes.
Ingredients
- 7 c. green tomatoes, chopped
- 5-8 jalapenos, chopped
- 2 cloves garlic, finely chopped
- 1/2 c. bottled lime juice
- 1/2 c. fresh cilantro, loosely packed and chopped
- 2 tsp. ground cumin
- 1 tsp. dried oregano
- 1 tsp. salt
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