Pork with Mushrooms in a Roasting Bag
This dish of pork with mushrooms cooked in a roasting bag is a simple yet flavorful option for a hearty meal. The roasting bag helps retain the juices and enhances the flavors of the pork and...
Ingredients
- Pork (shoulder or loin) : 600 g
- Mushrooms (champignons) : 300 g
- Onion : 1 large
- Garlic : 3 cloves
- Sour cream : 100 ml
- Soy sauce : 2 tbsp
- Vegetable oil : 1 tbsp
- Salt : to taste
- Black pepper : to taste
- Fresh parsley : 20 g
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