Crepes with fresh fruit, ice cream and maple syrup – Food & Home Magazine
Indulge in delicate crepes filled with fresh fruit, topped with vanilla ice cream and drizzled with maple syrup—perfect for a sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- Batter
- 120g (1 cup) cake flour
- 2 large eggs
- 125ml (½ cup) milk
- 125ml (½ cup) water
- pinch of salt
- 30ml (2 tbsp) butter, melted
- To serve
- fresh fruit (sliced nectarines, peaches or berries)
- maple syrup, to serve
- 4 scoops vanilla ice cream
More Like This
Sweet Crepes Recipe @ TotallyChefs
tchfs.com
CREPES WITH FRESH BERRY COMPOTE – Dads That Cook
dadsthatcook.com
Crêpes with Lemon Crème Fraîche and Maple Syrup Peaches | Taste France Magazine
tastefrance.com
Crêpes with Lemon Crème Fraîche and Maple Syrup Peaches | Taste France Magazine
tastefrance.com
Crepes » DiabetesCare.net
diabetescare.net
Maple-Pear Crepes | Kids | Maple from Canada
kids.maplefromcanada.ca
Vanilla Ice Cream Crêpes – Mizan spices
mizanspices.com
Crepe Cake Recipe
tasteofhome.com