Herbed Lobster Recipe | Yesterday's Recipes
A recipe for Herbed Lobster from a time when lobster wasn't quite as expensive as now.
Ingredients
- 1 pound cooked lobster meat
- 1⁄2 cup butter (i.e. one stick)
- 1⁄4 cup dry white wine
- 1 tablespoon fresh parsley (finely chopped)
- 1 tablespoon fresh chives (finely chopped)
- 1 tablespoon fresh tarragon (finely chopped)
- 1 tablespoon fresh chervil (finely chopped)
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