Roasted Artichoke Pesto
Roasted artichoke and garlic pesto with Parmesan and lemon. Perfect with pasta or toasted bread. Sign up for the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaism.com.
Ingredients
- 5 medium-sized artichoked
- 2 garlic cloves
- 1/2 cup grated parmesean
- 1/2 lemon (juiced)
- 3 tbsp olive oil (extra virgin)
- salt and pepper (to taste)
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