Strawberry Macaron Recipe (Easy) Step-by-Step | Sugar Geek Show

Strawberry Macaron Recipe (Easy) Step-by-Step | Sugar Geek Show

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Strawberry macaron made with Italian buttercream has a chewy delicious center and delicate crisp outer shell.

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Ingredients

  • 57 grams almond flour
  • 113 grams powdered sugar
  • 57 grams egg whites
  • 1/4 tsp cream of tartar
  • 28 grams sugar
  • 1 tsp strawberry emulsion
  • 16 ounces granulated sugar
  • 8 ounces water
  • 1/4 teaspoon salt
  • 8 large egg whites ((8 ounces))
  • 24 ounces unsalted butter (softened)
  • 2 teaspoons vanilla extract
  • 1 teaspoon non peril sprinkles (optional)

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