Blackened Salmon with Dirty Rice Recipe

Ingredients

• 1 package C Wirthy Blackened Salmon
• 2 tbsp. Olive Oil
• 8 oz. Andouille Sausage, sliced 1/2″
• 1/4 cup Onions, minced
• 1/4 cup celery, chopped
• 2 tablespoon garlic, minced
• 2 tsp. Smoked Paprika
• 1/2 tsp. Cayenne Pepper
• 1/2 cup Red Bell Peppers, diced medium
• 3/4 cup long grain rice
• 1 1/2 cup water, or broth
• 1/2 cup black bean
• 1/2 cup frozen corn, defrosted
• 2 tbsp. Fresh Parsley, chopped