Fall Harvest Kona Coffee Celebration Cake | KTA Super Stores
Fall Harvest Kona Coffee Celebration Cake | Enjoy a delicious blend of cream cheese filling and Kona coffee flavors with chunks of apple and cranberries. Perfect for celebrating the season!
Ingredients
- 2 pkg cream cheese (softened)
- 1 cup butter (softened, divided)
- 1 1/2 cup sugar (divided)
- 2 eggs
- 3 1/4 cup flour (divided)
- 5 tsp vanilla (divided)
- 1 pkg shortening (to grease bundt pan)
- 1 cup pecans (divided)
- 2 cup dark brown sugar (firmly packed, divided)
- 2 tsp cinnamon
- 1 tsp salt
- 2 tsp baking powder
- 1 tsp nutmeg
- 5 tsp 100% Kona Coffee
- 1 cup canola oil
- 3 cup granny smith apple (peeled and finely chopped (about 1 1/2 lbs.))
- 3 cup cranberries (frozen or fresh, coarsely chopped)
- 2 cup powdered sugar
- 1/3 cup heavy whipping cream
- 1 pkg chocolate covered Kona coffee beans (for garnish, if desired)
- 1 apple (nicely shaped for topper)
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