White Wine Gazpacho Recipe

Ingredients

• 3 Ripe Tomatoes, Peeled, Cored
• 1 tablespoon Vegetable Oil
• 1 cups Thinly Sliced Green Onions
• 1 cups Thinly Sliced Zucchini Cut
• 2 Minced Garlic Cloves
• 1 Green Or Red Pepper, Cored,
• 2 tablespoons Chopped Fresh Parsley
• ½ teaspoon Salt
• ½ teaspoon Tabasco Pepper Sauce
• 1½ cups Chicken Broth
• 1/3 cups Dry White Wine