Swedish Meatballs (Svenska Kottbullar) – Recipe Wise
Delicious Swedish meatballs made with beef and pork, served in a rich creamy gravy—perfect for cozy dinners or meal prep!
Ingredients
- 2 slices day-old white bread , crumbled
- 1/2 cup heavy cream
- 1 teaspoon butter
- 1 small onion , minced
- 2/3 lb ground beef
- 1/3 lb finely ground pork
- 1 egg
- 1 tablespoon brown sugar ( optional )
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ground ginger ( optional )
- 1 tablespoon butter
- 1/4 cup chicken broth
- 3 tablespoons all-purpose flour , as needed
- 3 cups beef broth , as needed
- 0.5 container sour cream
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