Ingredients
- 2 gousses d'ail
- 20 g de sauce de soja
- 10 g d'huile d'olive
- 200 g de tofu ferme
- 150 g de carottes
- 150 g de navets
- 200 g de chou frisé
- 120 g d'oignons blancs
- 20 g d'huile d'olive
- 1 blanc de poireau
- 200 g de haricot vert frais
- 1000 g d'eau
- 3 pincées de sel
- 1 - 2 pincées de poivre moulu
- 250 g de haricots blancs en boîte
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