Loaded Grilled Vegetable Sandwich - Flannerys
A perfect, warm & nutrient-dense lunch for these winter days, this sandwich is packed with fibre & flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flannerys.com.au.
Ingredients
- 1 Venerdi sweet potato sourdough bun
- ½ zucchini, 1cm thick ribbons
- ½ capsicum, seeds removed
- 1 swiss brown mushroom, sliced
- 1 handful rocket
- 1 heaped tbsp Love Your Guts sauerkraut
- 1 slice Barambah cheese
- 1 tbsp basil pesto
- 1 tbsp Halfa hummus
- 2 tsp extra virgin olive oil
- Salt and pepper
- Balsamic glaze (optional)
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