Fresh Lentil, Mango & Quinoa Salad - Grains & Legumes Nutrition Council
Fresh Lentil, Mango & Quinoa Salad - Easy vegan and gluten-free lunch with healthy grains and legumes. Perfect for a light meal or side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glnc.org.au.
Ingredients
- 1/2 cup of quinoa
- 1 tin of lentils
- 1 onion, diced
- 1 red chilli, sliced
- 1 mango diced or (1 can sliced) extra if desired
- Bunch coriander
- Juice of 1 lime – extra for taste
- Pepitas
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