Tandoori-Style Grilled Halibut | Publix Super Markets
Tandoori-Style Grilled Halibut
Ingredients
- 1 cup plain, whole milk Greek yogurt
- 1 tablespoon curry powder
- 1 tablespoon minced garlic
- 4 (5.25 oz) fresh GreenWise halibut fillets (about 21 oz)
- Cooking spray
- 1 teaspoon kosher salt
- 1 tablespoon fresh cilantro, finely chopped
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