Cheesy Grits Recipe - Paula Deen
Cheese grits are a Southern tradition. Paula shares an easy cheesy grits recipe that's perfect for any meal. Cheddar, and milk make this a creamy treat topped with bacon crumbles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 3 1/4 cups whole milk
- 1 cup quick cooking grits
- 1/2 stick Butter
- 1/4 cup grated cheddar cheese
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon freshly ground Black pepper
- for serving bacon crumbles
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