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Cheesy Baked Grits Recipe
These cheesy baked grits are cooked in milk and butter on the stovetop, mixed with Cheddar and white pepper, topped with Parmesan, and finished in the oven.
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Ingredients
- 1 quart milk
- 1/2 cup butter
- 1 cup uncooked grits
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 1 cup shredded Cheddar cheese
- 1/3 cup butter
- 1/2 cup grated Parmesan cheese
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