Hefeweizen V3 Beer Recipe | Extract No Profile Selected
"Hefeweizen V3" No Profile Selected beer recipe by Daniël Verhoef. Extract, ABV 5.71%, IBU 15.66, SRM 15.85, Fermentables: (Pale Wheat, Swaen Pilsner, Munich MD, Cara 120 MD) Hops: (Hallertau Blanc)
Keywords
- home brew blog
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- hops
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- barley
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- LME
- DME
- yeast
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Cooking tools:
- Mash tun
- Stockpot
- Instant-read thermometer
- Fermenter
- Airlock
- Hydrometer
- Fine-mesh sieve
- Ladle
- Measuring cup
- Kitchen scale
- Saucepan
- Stove
- Kitchen timer
Ingredients
- 1.8 kg Pale Wheat
- 400 g Swaen Pilsner
- 500 g Munich MD
- 250 g Cara 120 MD
- 10 g Hallertau Blanc Hops
- 5 g Hallertau Blanc Hops
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