Strawberry Rhubarb Spelt Cobbler | The Doctor's Kitchen

Strawberry Rhubarb Spelt Cobbler | The Doctor's Kitchen

www.thedoctorskitchen.com

A cobbler is an easy alternative to a fruit crumble. It is made by topping a base of sweetened, jammy fruit with rough, flaky biscuits. Rustic yet gorgeous, be sure to make one this summer. A mixture...

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Ingredients

  • strawberries, halved (quartered if large)
  • rhubarb, cut into small pieces
  • white sugar
  • cornflour
  • lemon, juiced
  • wholemeal spelt flour
  • white flour
  • baking powder
  • cardamom (ground)
  • cinnamon (ground)
  • butter, 1 cm cubed, cold
  • buttermilk
  • sea salt, fine

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