Smore's Cupcakes – Judee's Gluten Free
Gluten-free Smore's Cupcakes with chocolate, marshmallow fluff, and graham cracker base—perfect for dessert lovers!
Ingredients
- 1 Package Judee’s Iowa Cupcakery Chocolate Cupcakes
- 2 Large eggs,room temperature
- ½ cup oil (canola or favorite neutral oil)
- ¼ cup sour cream
- ½ cup Hot water (approximately 150°F)
- ½ cup mini chocolate chips
- Crushed GF Graham Crackers (about 8 crackers) or enough to make 1 cup crumbles
- 4 Tbsp melted butter
- 3 Tbsp Judee’s Caster sugar or granulated sugar
- 2 Sticks (1 cup) unsalted butter
- 7 oz jar marshmallow fluff
- 2 cups sifted powdered sugar
- 3 Tbsp Heavy Whipping cream
- 1 tsp vanilla extract
More Like This
Iowa Cupcakery Recipe – Judee's Gluten Free
judeesfromscratch.com
S'mores Cups - Gluten Free Follow Me
glutenfreefollowme.com
Hershey S'Mores Cupcakes - Cupcake Fanatic
cupcakefanatic.com
S'mores Brownie Cupcakes Recipe | Samsung Food App
app.samsungfood.com
Gluten Free Sugar Cookies – Judee's Gluten Free
judeesfromscratch.com
S'mores Bars - Gluten Free Follow Me
glutenfreefollowme.com
S'mores Cupcakes Recipe: How to Make It
tasteofhome.com
S'mores Cupcakes | Kowalski's Markets
kowalskis.com