Rhubarb Sour Cream Pie Recipe - (4.7/5)

Ingredients

• 1 (9 inch) unbaked pie crust
• 4 cups chopped fresh rhubarb
• 1 egg
• 1 1/2 cups white sugar
• 1 cup sour cream
• 1/3 cup all-purpose flour
• 1/2 cup all-purpose flour
• 1/2 cup brown sugar
• 1/4 cup butter, melted