Ingredients
- 150 g Butter
- 2 EL Grieß (Weich- oder Hartweizengrieß)
- 180 g Zucker
- 1 Zitrone
- 3 Eier
- 20 g Milch
- 180 g Mehl
- 1 ½ TL Backpulver
- 1 Prise Salz
- 1400 g Wasser
- 100 g Zartbitter-Schokolade (70% Kakao)
- 1 TL neutrales Öl
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