Chargrilled chicken with chunky tomato sauce Archive

Ingredients

• 1 chicken breast
• 1 tbsp olive oil
• salt and freshly ground black pepper
• 2 tbsp olive oil
• ½ onion, chopped
• 1 garlic clove, finely chopped
• 200g/7oz cherry tomatoes, halved
• 1 tsp red wine vinegar
• 2 tsp caster sugar
• 1 tbsp tomato ketchup
• 1 tbsp tomato purée
• small handful fresh basil, chopped