Asian Beef Strips - Master recipes

Asian Beef Strips - Master recipes

master-recipes.com

Flatten each strip of steak to 1/8-in. thickness. In a large resealable plastic bag, combine the onions, soy sauce, sugar, wine, garlic, sesame seeds, oil and pepper; add the beef. Seal bag and turn...

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Ingredients

  • 1/2 pound beef top sirloin steak, cut into 1/4-inch strips -
  • 2 green onions, thinly sliced -
  • 1/4 cup reduced-sodium soy sauce -
  • 3 tablespoons sugar -
  • 2 tablespoons white wine or unsweetened apple juice -
  • 4 garlic cloves, minced -
  • 1 tablespoon sesame seeds -
  • 1 teaspoon sesame oil -
  • 1/4 teaspoon pepper -
  • Hot cooked rice, optional -

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