Coconut Crème Brûlée for Tzav - Pies, Tarts and Pastries - Kosher Recipe

Name: Coconut Crème Brûlée for Tzav - Pies, Tarts and Pastries - Kosher Recipe
Ingredients: 5 large egg yolks; 2 large eggs; ½ cup white sugar plus a little more for the top; 1 cup full-fat coconut milk (After three stores, finally found a kosher brand – Native Forest); 1 vanilla bean, scraped (I used 2 tsp. vanilla instead); For the tops: 3 Tbsp. light brown sugar

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Try Kosher Coconut Crème Brûlée for Tzav - Pies, Tarts and Pastries. A delicious dessert perfect for your Passover celebrations!

Keywords

Coconut
Crème
Brûlée
for
Tzav
Passover Food; Eating

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Ingredients

5 large egg yolks
2 large eggs
½ cup white sugar plus a little more for the top
1 cup full-fat coconut milk (After three stores, finally found a kosher brand – Native Forest)
1 vanilla bean, scraped (I used 2 tsp. vanilla instead)
For the tops: 3 Tbsp. light brown sugar