Restorative Turmeric and Ginger Noodle Soup - The Ginger People

Ingredients

• 4 medium garlic cloves
• 5 medium shallots, roughly sliced
• 2 tablespoons The Ginger People® Minced Ginger
• 3 serrano chiles, stems removed and roughly sliced
• 2 teaspoons fresh lime juice
• 2 teaspoons ground cumin
• 1 tablespoon The Ginger People® Minced Turmeric
• 1 teaspoon ground coriander
• 1/4 cup coconut oil
• 1/4 cup olive oil
• 1-2 large garlic cloves, thinly sliced
• 1 tablespoon olive oil
• 4 cups vegetable stock or bone broth
• 1 can coconut milk
• 10 ounces uncooked noodles (udon, rice, vermicelli, egg noodles – any work)
• 1 teaspoon salt
• 2 cups kale, spinach or chard, stems removed and chopped
• 2 scallions, chopped
• 1 cup fresh cilantro leaves, chopped
• 1 lime, quartered
• Tofu or shrimp, optional